Green Banana Baking Flour 454g

Brand: Natural Evolution

$ 14.90

A nutrient-packed, delicious and light, 100% natural gluten free flour made from green Cavendish bananas grown on the Atherton Tablelands in tropical Far North Queensland, Australia.

Ideal for gluten free baking and cooking. Banana flour is a single ingredient flour made from the unripened banana and is neutral in flavour and does not taste like bananas. Banana flour easily takes the place of regular wheat flour. To use simply reduce by 25 -40%.

This all natural product comes from bio-dynamically grown bananas for superior nutrition. They are chemical and pesticide free and uniquely processed to capture all the elements of nutrition the green banana has to offer. Naturally gluten free, very high in resistant starch and dietary fibre, all natural and free from additives and preservatives.

SKU: 514 Categories: ,
Nutritional Information per 100 grams
Ingredients
100% Green Cavendish Bananas
Dietary Suitability
  • Dairy Free
  • Egg Free
  • Gluten Free Ingredients*
  • Gluten Free**
  • Nut Free
  • Paleo
  • Soy Free
  • Vegan
  • Vegetarian
Brand

Natural Evolution

Dietary Suitability

Paleo, Gluten Free Ingredients*, Gluten Free**, Nut Free, Soy Free, Dairy Free, Egg Free, Vegan, Vegetarian

Ingredients

100% Green Cavendish Bananas