NZ Suppliers Of Otto’s Cassava Flour & Natural Evolution Foods Banana Flour

Gluten Free Flours for baking a delicious range of muffins, pastries and breads.

If you have been looking for ways to bake some of your favourite recipes gluten free, or own a cafe or bakery and desperately looking at meeting the demand of your gluten free customers, you can now create baked foods that taste as good or if not better than white flour using Ottos Cassava Flour and Natural Evolution Foods Banana Flour.

For parents who have kids that require a gluten free nut free flour, now you can bake foods that taste great, for school, snacks and birthdays.

natural evolution foods nzcassava-flour-nz

 

 

 

 

 

 

 

 

Facebook Posts

Egg, dairy, gluten and grain free pie crust! ... See MoreSee Less

#PieForEveryBody πŸŽ‰#Repost from back porch paleoπŸ‘‡πŸΌ ・・・ We've had a few folks asking if our pie crust can be made egg free...it absolutely can!! βœ…πŸ‘ - We have both an egg free version as well as an egg & dairy free version on our blog!! Both versions still use our favorites @ottos_cassava_flour & @redmondrealsalt πŸ™Œ the link here will take you right to the page for these recipes πŸ’• ~~~~~ bit.ly/2fGVKXp

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Otto's Cassava flour in my opinion is hands down the closest in flavour to wheat flour of all gluten free flours, and not only that, it's grain free too! Great tasting pastry? No problem with Otto's! ... See MoreSee Less

Check out this cute video @backporchpaleo made for their #grainfreepiecrust made with Otto's! 😍 ・・・ For the whole video head on over to their YouTube channel and check it out!! Happy baking everyone!! ~~~~~ youtu.be/yGBSKh6oPPU

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