Ultimate Gluten Free Baking Banana Flour 250g

Brand: Natural Evolution

$ 9.30

In stock

Natural Evolution Ultimate Gluten Free Baking Flour is a banana flour made from Australian green bananas and is ideal for gluten free baking and cooking.

Use to season meats and in baking breads, cakes, biscuits etc. Ultimate Gluten Fee Banana flour does not taste like bananas.
Banana flour easily takes the place of regular wheat flour. To use simply reduce by 25 -40%.

This all natural product comes from bio dynamically grown bananas for superior nutrition. They are chemical and pesticide free and uniquely processed to capture all the elements of nutrition the green banana has to offer. Naturally gluten free, very high in resistant starch and dietary fibre, all natural and free from additives and preservatives.

Product of Australia

Serving size: 100g

Nutritional Information per 100 grams
Ingredients
100% Green Cavendish Bananas.
Protein: 6.0
Fat, total: 1.0
Saturated fat: 1.0
Carbohydrate: 24.0
Sugars: 1.0
Sodium: 0.005
Dietary Suitability
  • Dairy Free
  • Egg Free
  • Gluten Free Ingredients*
  • Gluten Free**
  • Nut Free
  • Paleo
  • Raw
  • Soy Free
  • Vegan
  • Vegetarian

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Brand

Natural Evolution

Carbohydrate

24.0

Dietary Suitability

Paleo, Gluten Free Ingredients*, Gluten Free**, Nut Free, Soy Free, Dairy Free, Egg Free, Raw, Vegan, Vegetarian

Saturated fat

1.0

Ingredients

100% Green Cavendish Bananas.

Protein

6.0

Size

250g

Sodium

0.005

Sugars

1.0

Fat, total

1.0